Feyru Fani (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.





Feyru Fani is a famous Maldivian drink.

Feyru Fani is guava juice.

It is made of guava fruits and sugar.

It is normally served with ice cubes.

It is mostly enjoyed with lunch.

Masroshi (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.





Masroshi is a famous Maldivian food.

Masroshi is fried dough stuffed with various fillings.

It is made of flour, tuna fish, coconut, onions, ginger,  turmeric, curry powder, lemon, chillies, salt and olive oil.

It is normally filled with smoked tuna fish or grated coconut.

It is mostly eaten for breakfast or as snack food.

Kukulhu Riha (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.





Kukulhu Riha is a famous Maldivian dish.

Kukulhu Riha is chicken curry.

It is made of chicken, coconut milk, onion, garlic, ginger, curry leaves, Scotch Bonnet pepper, Pandan leaves, cardamom, chili powder, chicken curry powder, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.

Huni Roshi (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.





Huni Roshi is a famous Maldivian food.

Huni Roshi is coconut flatbread.

It is made of flour, grated coconut, salt and oil.

It is prepared by mixing the ingredients to create a dough which is then rolled into circular shapes and cooked in a pan.

It is normally served with sweet or savory dishes or wrapped with various fillings.

It is mostly eaten for breakfast.

Gulha (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.





Gulha is a famous Maldivian food.

Gulha is tuna and coconut fried dumplings.

It is made of flour, tuna fish, coconut, onion, garlic, ginger, lemon, jalapenos, turmeric, pepper, salt and oil.

It is prepared by mixing the flour and oil to create a dough which is then filled with tuna mixture before fried in hot oil until golden brown.

It is mostly eaten as snack food.

Saagu Bondibai (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.





Saagu Bondibai is a famous Maldivian food.

Saagu Bondibai is sago pudding.

It is made of sago, coconut milk, sugar, milk, cardamom, rosewater and pandan leaves.

It is prepared by mixing the ingredients which is then boiled and mixed with milk.

It is mostly eaten as dessert.

Bis Keemiya (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.






Bis Keemiya is a famous Maldivian food.

Bis Keemiya is fried pastry filled with tuna fish and egg.

It is made of flour, tuna fish, eggs, cabbage, curry leaves, onion, pepper, Chinese capsicum, salt and oil.

It is prepared by mixing the flour to create a dough which is then stuffed with other ingredients and fried.

It is mostly eaten as snack food.

Mas Huni (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.





Mas Huni is a famous Maldivian dish.

Mas Huni is shredded smoked tuna fish.

It is made of tuna fish, coconut, green chili, red onion and salt.

It is normally served with chapati flatbread.

It is mostly eaten for breakfast.

Garudhiya (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.






Garudhiya is a famous Maldivian dish.

Garudhiya is fish soup.

It is made of tuna fish, onion, garlic, curry leaves, lime, lime juice, chilli, pepper and salt.

It is normally served with rice or roshi flatbread.

It is mostly eaten for lunch.

Handulu Bondibai (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.



Handulu Bondibai is a famous Maldivian dish.

Handulu Bondibai is sweetened sticky rice dessert.

It is made of rice, sugar, cardamom, Pandan leaves, rose water and coconut milk.

It is prepared by cooking together rice, water and coconut milk in a pan before being added cardamom and Pandan leaves.

Once the rice is fully cooked, sugar is added and mixed until the rice is thick and sticky. Rose water is then added and mixed together.

It is mostly eaten for lunch or special occasions.