Wagassi (Benin food)

Benin Flag

Benin is a country in the West African region of the African continent.

It's capital city is Porto-Novo.

It has a population of about 10.9 million people.





Wagassi, Wagasi, Wangashi, Wangash or Wangasi is a famous Beninese food.

Wagassi is cow's milk cheese.

It is made of milk, apple cider vinegar and sorghum leaves.

It is prepared by mixing milk and vinegar which is then boiled together before being dipped in boiled sorghum leaves.

It is normally eaten fried or cooked in sauces.

It is mostly eaten as snack food.

Labneh (Jordan food)

Jordan Flag

Jordan is a country in the Western Asian and Middle East region of the Asian continent.

It's capital city is Amman.

It has a population of about 10.4 million people.




Labneh is a famous Jordanian food.

Labneh is creamy yogurt cheese spread or dip.

It is made of yogurt and salt.

It is prepared by mixing yogurt and salt which is then left to strain until it becomes thick and firm cheese.

It is normally served with bread, berries or other meals. 

It is mostly eaten for breakfast, lunch or as dessert.

Cream Cheese Cookies (Tajikistan food)

Tajikistan Flag

Tajikistan is a country in the Central Asian region of the Asian continent.

It's capital city is Dushanbe.

It has a population of about 8.7 million people.

Cream Cheese Cookies is a famous Tajik food.

Cream Cheese Cookies is cookies made from cream cheese.

It is made of flour, cream cheese, butter, baking powder, vanilla, raisins, walnuts and sugar.

It is normally stuffed with raisins and walnuts.

It is mostly eaten as dessert.

Byaslag (Mongolia food)

Mongolia Flag

Mongolia is a country in the East Asian region of Asian continent.

It's capital city is Ulaanbaatar.

It has a population of about 3.1 million people.




Byaslag is a famous Mongolian food.

Byaslag is salty, mild, and creamy cheese which is in square shapes.

It is made of milk and kefir.

It is prepared by mixing kefir with boiled milk until it is dried before the curds are wrapped with cloth and pressed between wooden boards with weights before being cut into slices.

It is mostly eaten as snack food.

Raclette (Switzerland food)

Switzerland Flag

Switzerland is a country in the Central European region of the European continent.

It's capital city is Zurich.

It has a population of about 8,5 million people.

Raclette is a famous Swiss food.

Raclette is semi-hard melted cheese.

It is made of cheese, potatoes, gherkins, cornichon, olives, onions, salt and oil.

It is prepared by heating up the cheese in open fire before the melted cheese is scraped off.

It is normally served with boiled potatoes and pickles like gherkins, cornichons, olives or onions.

It is mostly eaten for dinner.

Coltunasi cu Branza (Moldova food)

Moldova Flag

Moldova is a country in the Eastern European region of the European continent.

It's capital city is Chisinau.

It has a population of about 3.3 million people.




Coltunasi cu Branza or Chiroste is a famous Moldovan food.

Coltunasi cu Branza is cheese dumplings.

It is made of flour, eggs, cheese, green onion, black pepper, parsley and salt.

It is normally served with sour cream.

It is mostly eaten for dinner or as snack food.

Leipajuusto (Finland food)

Finland Flag

Finland is a country in Northern Europe of the European continent.

It's capital city is Helsinki.

It has a population of about 5.5 million people.





Leipajuusto is a famous Finnish food.

Leipajuusto is squeaky cheese bread.

It is made of milk, cornstarch, sugar, cheese making tablet and salt.

It is normally served with rye bread or clouldberry jam.

It is mostly eaten for breakfast, dinner or as dessert.

Truffade (France food)

France Flag

France is a country in the Western European region of the European continent.

It's capital city is Paris.

It has a population of about 67.1 million people.

Truffade is a famous French food.

Truffade is potato and cheese pancake.

It is made of potato, cheese, garlic, parsley, pepper and salt.

It is normally garnished with parsley.

It is mostly eaten for lunch or as snack food.

Kewa Datshi (Bhutan food)

Bhutan Flag

Bhutan is a country in the South Asian region of the Asian continent.

It's capital city is Thimphu.

It has a population of about 727,145 people.





Kewa Datshi is a famous Bhutanese dish.

Kewa Datshi is potato and cheese curry.

It is made of potato, cheese, onion, chili, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.

Guava Cheese (Barbados food)

Barbados Flag

Barbados is an island country in the Caribbean region of the North American continent.

It's capital city is Bridgetown.

It has a population of about 277,820 people.

Guava Cheese is a famous Barbadian food.

Guava Cheese is chewy and sticky sweet delicacy.

It is made of guava fruits, sugar, lime juice and ghee.

It is normally sprinkled with sugar.

It is mostly eaten as dessert or snack food.

Khachapuri (Georgia food)

Georgia Flag

Georgia is a country in the Caucasus region of the European continent.

It's capital city is Tbilisi.

It has a population of about 3.7 million people.

Khachapuri is a famous Georgian food.

Khachapuri is boat-shaped cheese bread.

It is made of flour, cheese, yeast, butter, sugar, milk, eggs, salt and oil.

It is normally topped with a runny egg in the middle.

It is mostly eaten for breakfast or dinner.

Bolon de Verde (Ecuador food)

Ecuador Flag

Ecuador is a country in the South American continent.

It's capital city is Quito.

It has a population of about 16.4 million people.






Bolon de Verde is a famous Ecuadorian food.

Bolon de Verde is cheese and green plantain dumplings.

It is made of green plantains, cheese, butter, hot pepper, cumin and salt.

It is normally served with fried egg, hot sauce or tomato slices.

It is mostly eaten for breakfast.

Sopa Paraguaya (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.




Sopa Paraguaya is a famous Paraguayan food.

Sopa Paraguaya is cheese and onion corn bread.

It is made of cornmeal, baking powder, butter, cheese, onion, milk, eggs and salt.

It is normally served with soups.

It is mostly eaten for breakfast or as snack food.

Eezgii (Mongolia food)

Mongolia Flag

Mongolia is a country in the East Asian region of Asian continent.

It's capital city is Ulaanbaatar.

It has a population of about 3.1 million people.





Eezgii is a famous Mongolian food.

Eezgii is dried mass of cheese.

It is made of cheese, Kefir yogurt and milk.

It is prepared by mixing the ingredients and cooking it until it is dry.

It is mostly eaten as snack food.

Southland Cheese Rolls (New Zealand food)

New Zealand Flag

New Zealand is an island country in the Oceania continent.

It's capital city is Wellington.

It has a population of about 4.8 million people.




Southland Cheese Rolls is a famous Kiwi food.

Southland Cheese Rolls is cheese and onion rolled in toasted bread.

It is made of bread, cheese, milk, cream, onion, mustard and spread or butter.

It is normally topped with spread or butter.

It is mostly eaten for breakfast or as snack food.

Quesadilla Salvadorena (El Salvador food)

El Salvador Flag

El Salvador is a country in Central American region of the North American continent.

It's capital city is San Salvador.

It has a population of about 6.3 million people.




Quesadilla Salvadorena is a famous El Salvadorian food.

Quesadilla Salvadorena is sweet cheese bread.

It is made of flour, cheese, butter, milk, eggs, baking powder, sugar, sour cream and sesame seeds.

It is normally sprinkled with sesame seeds.

It is mostly eaten for breakfast.

Golfeados (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Golfeados is a famous Venezuelan food.

Golfeados is baked cheesy dough rolls.

It is made of flour, Gouda cheese, butter, milk,egg, panela sugar, dry yeast and anise seeds.

It is normally sprinkled with sweet syrup and cheese.

It is mostly eaten for breakfast or as snack food.

Pandebono (Colombia food)

Colombia Flag

Colombia is a country in the South American continent.

It's capital city is Bogota.

It has a population of about 49 million people.

Pandebono is a famous Colombian food.

Pandebono is cheese bread.

It is made of cornmeal, tapioca flour, cheese, sugar, eggs and salt.

It is prepared by mixing the ingredients to create a dough which is then shaped into balls and then baked in the oven.

It is mostly eaten for breakfast.

Halloumi (Cyprus food)

Cyprus Flag

Cyprus is an island country in the Eastern Mediterranean region of the European continent.

It's capital city is Nicosia.

It has a population of about 1.2 million people.

Halloumi is a famous Cypriot dish.

Halloumi is grilled cheese.

It is made of cheese, ground black pepper, oregano, cherry tomatoes and oil.

It is notmally garnished with cherry tomatoes, ground black pepper and oregano.

It is usually served with various fruits.

It is mostly eaten for dinner.

Cunape (Bolivia food)

Bolivia Flag

Bolivia is a country in the Western Central region of the South American continent.

It's capital city is La Paz.

It has a population of about 11.4 million people.

Cunape is a famous Bolivian food.

Cunape is cheese bread balls.

It is made of cassava or yucca starch, cheese, butter, milk, eggs and salt.

It is prepared by mixing all the ingredients to create a dough which is then kneaded to create round balls before baked in the oven.

It is mostly eaten for breakfast or as snack food.