La Tizana (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

La Tizana is a famous Venezuelan drink.

La Tizana is tropical fruits juice.

It is made of pineapple, mango, strawberries, green or red grapes, bananas, oranges, orange juice, limeade mix and grenadine syrup.

It is prepared by mixing together all the ingredients.

It is normally served with ice and slice of orange on the rim.

It is mostly taken for lunch time.

Bunuelos de Yuca (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Bunuelos de Yuca is a famous Venezuelan food.

Bunuelos de Yuca is yucca fried fritters.

It is made of flour, yucca, cheese, egg, grated sugar cane, cloves, salt and oil.

It is normally served with sugar cane syrup.

It is mostly eaten as dessert or as snack food.

Ensalada de Gallina (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Ensalada de Gallina is a famous Venezuelan dish.

Ensalada de Gallina is chicken salad.

It is made of chicken, potatoes, onion, sweet peas, green beans, carrot, mayonnaise, mustard, pepper, salt and oil.

It is normally served with rice or bread.

It is mostly eaten for lunch.

Cachapas (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Cachapas is a famous Venezuelan food.

Cachapas is corn pancakes with various fillings.

It is made of corn, butter, cream and salt.

It is normally filled with cheese or sour cream.

It is mostly eaten for breakfast.

Golfeados (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Golfeados is a famous Venezuelan food.

Golfeados is baked cheesy dough rolls.

It is made of flour, Gouda cheese, butter, milk,egg, panela sugar, dry yeast and anise seeds.

It is normally sprinkled with sweet syrup and cheese.

It is mostly eaten for breakfast or as snack food.

Tequenos (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Tequenos is a famous Venezuelan food.

Tequenos is cheese sticks pastry which are fried or baked.

It is made of flour, cheese, baking powder, eggs, margarine, salt and oil.

It is normally served with avocado dip called Guacamole.

It is mostly eaten for breakfast or as snack food.

Coconut Chicken (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Coconut Chicken is a famous Venezuelan dish.

Coconut Chicken is chicken stew cooked in coconut milk.

It is made of chicken, coconut milk, onions, garlic, bay leaves, black pepper, turmeric, cumin, tomatoes, ginger, sugar, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.

Pisca Andina (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Pisca Andina is a famous Venezuelan dish.

Pisca Andina is chicken soup.

It is made of chicken, onion, garlic, cilantro, cheese, potatoes, corns on the cob, milk, eggs, lemon juice, salt, pepper and oil.

It is normally served with lemon wedges.

It is mostly eaten for breakfast.

Perico Venezolano (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Perico Venezolano is a famous Venezuelan dish.

Perico Venezolano is scrambled eggs.

It is made of egg, onion, bell pepper, garlic, tomatoes, salt, pepper, parsley and oil.

It is usually garnished with parsley.

It is normally served with bread or cheese.

It is mostly eaten for breakfast.

Polvorosa de Pollo (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Polvorosa de Pollo is a famous Venezuelan dish.

Polvorosa de Pollo is a chicken pot pie.

It has a soft crust and layer of stuffing.

It is made up of chicken and vegetables and topped with tomatoes, olives, cumin and chillies.

It is mostly eaten for lunch or special occasions.