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Tuesday, April 9, 2019

Nasi Uduk (Indonesia food)

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Indonesia is a country in the South East Asia region of the Asian continent.

It's capital city is Jakarta.

It has a population of about 261.1 million people.





Nasi Uduk is a famous Indonesian dish.

Nasi Uduk is steamed rice cooked in coconut milk and served with various side dishes.

It is made of rice, coconut milk, bay leaves, lemongrass, coriander powder, pandan leaves, ginger, galangal, and salt.

It is normally served with fried chicken, soybean cake called tempe, peanut chili paste called sambal, shredded omelette, fried onion, anchovies and nut crackers called emping.

It is mostly eaten for lunch.

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