Plokkfiskur (Iceland food)

Iceland Flag

Iceland is an island country in the Nordic and Northen European region of the European continent.

It's capital city is Reykjavik.

It has a population of about 355,620 people.



Plokkfiskur is a famous Icelandic dish.

Plokkfiskur is a fish stew.

It is made of cod or haddock fish, flour, white pepper, onions, potatoes, bay leaves, butter, milk and salt.

It is prepared by boiling the fish, onion and bay leaves in a pan before being mixed with melted butter, flour, milk, salt, pepper and potatoes.

It is normally served with rye bread and butter.

It is mostly eaten for lunch.