Peanut Drops (Jamaica food)

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Jamaica is an island country in the Caribbean region of the North American continent.

It's capital city is Kingston.

It has a population of about 2.9 million people.




Peanut Drops is a famous Jamaican food.

Peanut Drops is sweet roasted peanuts candy.

It is made of peanuts, brown sugar, ginger, cinnamon and vanilla.

It is prepared by boiling all the ingredients until the water evaporates and becomes sticky like caramel before it is left to cool and harden.

It is mostly eaten as dessert or snack food.

Mchicha (Tanzania food)

Tanzania Flag

Tanzania is a country in the Eastern African region of the African continent.

It's capital city is Dodoma.

It has a population of about 55.6 million people.





Mchicha is a famous Tanzanian dish.

Mchicha is peanut and spinach curry.

It is made of spinach, peanut butter, tomatoes, onion, curry powder, coconut milk, ghee and salt.

It is normally served with rice or ugali porridge.

It is mostly eaten for lunch.

Muamba Nsusu (Democratic Republic Of Congo food)

Democratic Republic Of Congo Flag

Democratic Republic Of Congo is a country in the Central African region of the African continent.

It's capital city is Kinshasa.

It has a population of about 78.8 million people.






Muamba Nsusu is a famous Congolese dish.

Muamba Nsusu is chicken peanut soup.

It is made of chicken, peanut butter, tomatoes, spinach, lemon juice, turmeric, paprika, chili peppers, onions, cumin and oil.

It is normally garnished with chopped scallions and crushed peanuts.

It is usually served with plantains, yam, rice, or fufu.

It is mostly eaten for lunch or dinner.

Kanyah (Liberia food)

Liberia Flag

Liberia is a country in the West African region of the African continent.

It's capital city is Monrovia.

It has a population of about 4.5 million people.





Kanyah is a famous Liberian food.

Kanyah is peanut snack.

It is made of rice, peanuts and sugar.

It is prepared by mixing the ingredients which is then formed into cube, pyramid or square shapes.

It is mostly eaten as snack food.

Peanut and Greens Stew (Niger food)

Niger Flag

Niger is a country in the West African region of the African continent.

It's capital city is Niamey.

It has a population of about 20.7 million people.







Peanut and Greens Stew is a famous Nigerien dish.

Peanut and Greens Stew is peanut and vegetables stew.

It is made of peanuts, peanut butter, onions, tomato, spinach, red pepper, pepper, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.

Chicken in Peanut Tomato Sauce (Central African Republic food)

Central African Republic Flag

Central African Republic is a country in the Central African region of the African continent.

It's capital city is Bangui.

It has a population of about 4.6 million people.





Chicken in Peanut Tomato Sauce is a famous Central African dish.

Chicken in Peanut Tomato Sauce is chicken cooked in peanut and tomato sauce.

It is made of chicken, peanut butter, tomato paste, onions, garlic, cayenne pepper, black pepper,  salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.

Garrapinada (Uruguay food)

Uruguay Flag

Uruguay is a country in the South American continent.

It's capital city is Montevideo.

It has a population of about 3.4 million people.





Garrapinada is a famous Uruguayan food.

Garrapinada is peanuts roasted in sugar mixture.

It is made of peanuts, sugar and vanilla extract.

It is prepared by mixing the ingredients and cooking it until the peanuts are coated by the sugar mixture.

It is mostly eaten as snack food.

Slaai (Eswatini food)

Eswatini Flag

Eswatini or Swaziland is a country in Southern African region of the African continent.

It's capital city is Mbabane.

It has a population of about 1.3 million people.

Slaai is a famous Swazi dish.

Slaai is a avocado and peanut salad.

It is made of avocado, peanuts, lemon juice, ginger and salt.

It is normally sprinkled with crushed peanuts.

It can be eaten with rice for lunch or as snack food.

Bolinhos de Mancarra com Peixe (Guinea-Bissau food)

Guinea-Bissau Flag

Guinea-Bissau is a country in the West African region of the African continent.

It's capital city is Bissau.

It has a population of about 1.9 million people.

Bolinhos de Mancarra com Peixe is a famous Guinea-Bissauan food.

Bolinhos de Mancarra com Peixe is fish and peanut balls.

It is made of fish, peanuts, lemon juice, onion, pepper, parsley, salt and oil.

It is prepared by fish being marinated with lemon juice, salt, pepper and onion slices before being fried in oil until golden brown.

Fried fish is then flaked and removed any bones and skin before being mixed with onions, parsley, salt and roasted peanuts and then shaped into balls and fried in oil until golden brown.

It is mostly eaten as snack food with drinks.