Placinta (Moldova food)

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Moldova is a country in the Eastern European region of the European continent.

It's capital city is Chisinau.

It has a population of about 3.3 million people.




Placinta is a famous Moldovan food.

Placinta is fried pastry with fillings.

It is made of flour, milk, egg, baking powder, baking soda, cheese, salt and oil.

It is normally filled with pumpkin, apple, cheese or cherry.

It is usually served with cheese, potato and fruits.

It is mostly eaten for breakfast.

Labouyi Ble (Haiti food)

Haiti Flag

Haiti is a country in the Caribbean region of the North American continent.

It's capital city is Port-au-Prince.

It has a population of about 10.8 million people.




Labouyi Ble is a famous Haitian dish.

Labouyi Ble is Bulgur wheat porridge.

It is made of Bulgur wheat, milk, butter, cinnamon, star anise, nutmeg, vanilla extract, sugar and salt.

It is normally sprinkled with nutmeg.

It is mostly eaten for breakfast.

Pollo con Vegetales (Uruguay food)

Uruguay Flag

Uruguay is a country in the South American continent.

It's capital city is Montevideo.

It has a population of about 3.4 million people.





Pollo con Vegetales is a famous Uruguayan dish.

Pollo con Vegetales is chicken and vegetables stew.

It is made of chicken, flour, potato, carrots, mushrooms, onion, garlic, bay leaves, black pepper, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.

Salade Du Tchad (Chad food)

Chad Flag

Chad is a country in the Central African region of the African continent.

It's capital city is N'Djamena.

It has a population of about 13.7 million people.





Salade Du Tchad is a famous Chadian dish.

Salade Du Tchad is banana and cucumber salad.

It is made of rice, banana, cucumber, raisins, almonds, lemon, lemon juice, coriander, cumin, cayenne pepper, honey, salt and oil.

It is normally served with rice or bread.

It is mostly eaten for lunch or dinner.

Afghans (New Zealand food)

New Zealand Flag

New Zealand is an island country in the Oceania continent.

It's capital city is Wellington.

It has a population of about 4.8 million people.




Afghans is a famous Kiwi food.

Afghans is biscuits topped with chocolate icing and walnut.

It is made of flour, butter, cocoa powder, cornflakes, sugar, icing sugar and walnuts.

It is prepared by mixing all the ingredients which is then flattened and baked in the oven before topped with icing sugar and half walnuts each.

It is mostly eaten for breakfast, lunch or other occasions.

Muhammar (Bahrain food)

Bahrain Flag

Bahrain is a country in the Western Asian and Middle East region of the Asian continent.

It's capital city is Manama.

It has population of about 1.4 million people.




Muhammar is a famous Bahraini dish.

Muhammar is sweet rice.

It is made of rice, brown sugar, butter, garlic, cardamom, cinnamon, saffron and rose water.

It is normally topped with melted butter.

It is usually served with dates, sugar or salad.

It is mostly eaten for lunch or special occasions.

Satsivi (Georgia food)

Georgia Flag

Georgia is a country in the Caucasus region of the European continent.

It's capital city is Tbilisi.

It has a population of about 3.7 million people.

Satsivi is a famous Georgian dish.

Satsivi is chicken in garlic walnut sauce stew.

It is made of flour, chicken, walnut, garlic, onion, chilli, lemon juice, pepper, tarragon, cilantro, salt and oil.

It is normally garnished with cilantro and tarragon.

It is usually served with rice or flatbread.

It is mostly eaten for lunch.

Chicken Pepian (Guatemala food)

Guatemala Flag

Guatemala is a country in the Central American region of the North American continent.

It's capital city is Guatemala City.

It has a population of about 17.3 million people.

Chicken Pepian is a famous Guatemalan dish.

Chicken Pepian is spicy chicken stew.

It is made of chicken, onions, pumpkin, garlic, tomatoes, potatoes, oregano, cinnamon, chili, sesame seeds, black peppercorns, coriander, squash, cloves and salt.

It is normally served with rice or tortilla flatbread.

It is mostly eaten for lunch.

Mbeju (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.

Mbeju is a famous Paraguayan food.

Mbeju is cheese pancake.

It is made of cassava flour, corn flour, cheese, butter, milk, salt and oil.

It is normally served with milk.

It is mostly eaten for breakfast.

Agatogo (Rwanda food)

Rwanda Flag

Rwanda is a country in the Eastern African region of the African continent.

It's capital city is Kigali.

It has a population of about 11.3 million people.





Agatogo is a famous Rwandan dish.

Agatogo is plantain stew.

It is made of plantains, onion, garlic, tomato paste, collard greens, vegetable broth, peanuts, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch or dinner.

Damper (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Damper is a famous Australian food.

Damper is a type of soda bread.

It is made of flour, butter, milk and salt.

It is prepared by mixing all the ingredients to create a dough which is then formed into a loaf with a cross cut in the middle before baked in the oven until golden brown.

It is normally served with golden syrup or any dips.

It is mostly eaten for breakfast.

Kosha Murgir Mangsho (Bangladesh food)

Bangladesh Flag

Bangladesh is a country in the South Asian region of the Asian continent.

It's capital city is Dhaka.

It has a population of about 163 million people.




Kosha Murgir Mangsho is a famous  Bangladeshi dish.

Kosha Murgir Mangsho is spicy dry chicken curry.

It is made of chicken, red chilies, onions, garlic, ginger, tomatoes, green cardamom, bay leaves, coriander, turmeric, cumin, cayenne pepper, cilantro, garam masala, sugar, salt and mustard oil.

It is normally served with rice or paratha flatbread.

It is mostly eaten for lunch.

Soparnik (Croatia food)

Croatia Flag

Croatia is a country in the Southern European region of the European continent.

It's capital city is Zagreb.

It has a population of about 4.1 million people.




Soparnik is a famous Croatian food.

Soparnik is savory pie with fillings.

It is made of flour, Swiss chard, onion, garlic, parsley, salt and oil.

It is normally filled with the mixture of Swiss chard, onions and parsley between two layers of dough.

It is mostly eaten for breakfast or as snack food.

Fricase de Pollo (Cuba food)

Cuba  Flag

Cuba is a country in the Caribbean region of the North American continent.

It's capital city is Havana.

It has a population of about 11.2 million people.



Fricase de Pollo is a famous Cuban dish.

Fricase de Pollo is chicken stew.

It is made of chicken, onion, red pepper, garlic, potatoes, tomato sauce, paprika, parsley, pimentos, green peas, sherry, raisins, olives, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.

Chicken Saltenas (Bolivia food)

Bolivia Flag

Bolivia is a country in the Western Central region of the South American continent.

It's capital city is La Paz.

It has a population of about 11.4 million people.

Chicken Saltenas is a famous Bolivian food.

Chicken Saltenas is pastry or pie filled with chicken stew.

It is made of flour, chicken, egg, butter, potatoes, turmeric, onion, cumin powder, oregano, pepper, peas, parsley, olives, raisins, sugar and salt.

It is normally served with spicy sauce called Ilajua.

It is mostly eaten for breakfast or as snack food.

Yovo Doko (Benin food)

Benin Flag

Benin is a country in the West African region of the African continent.

It's capital city is Porto-Novo.

It has a population of about 10.9 million people.





Yovo Doko is a famous Beninese food.

Yovo Doko is a dessert of fried fritters.

It is made of flour, yeast, vanilla powder, sugar, salt and oil.

It is prepared by mixing all the ingredients to create a dough which is then separated and fried until golden brown.

It is normally sprinkled with powdered sugar.

It is mostly eaten for breakfast or as snack food.

Coconut Crusted Fish (Nauru food)

Nauru Flag

Nauru is an island country in the Oceania continent.

It's capital city is Yaren.

It has a population of about 11,200 people.

Coconut Crusted Fish is a famous Nauruan dish.

Coconut Crusted Fish is fish fillets cooked with coconut and breadcrumbs.

It is made of fish fillets, breadcrumbs, coconut, egg, coriander, parsley, ginger, pepper, lime wedges, salt and oil.

It is normally served with vegetable salad, fried and lime wedges.

It is mostly eaten for lunch.

Nom banh chok (Cambodia food)

Cambodia Flag

Cambodia is a country in the South East Asian region and Indochina peninsula of the Asian continent.

It's capital city is Phnom Penh.

It has a population of about 16.2 million people.




Nom banh chok is a famous Cambodian dish.

Nom banh chok is Khmer rice noodles.

It is made of rice noodles, fish fillets, fish sauce, lemongrass, roasted peanuts, coconut milk, coconut cream, shrimp paste, turmeric, lime leaves, garlic, cucumber, banana flower, bean sprouts, chili, basil, sugar and salt.

It is normally garnished with basil and chili.

It is usually served with red curry sauce.

It is mostly eaten for breakfast or lunch.

Kurca na Smotane (Slovakia food)

Slovakia Flag

Slovakia is a country in the Central European region of the European continent.

It's capital city is Bratislava.

It has a population of about 5.4 million people.

Kurca na Smotane is a famous Slovak dish.

Kurca na Smotane is chicken on cream.

It is made of chicken, flour, butter, onion, paprika, bay leaf, heavy cream, pasta shells or macaroni, salt and oil.

It is normally garnished with bay leaf.

It is usually served with pasta or dumplings.

It is mostly eaten for lunch.

Guacamole (Mexico food)

Mexico Flag

Mexico is a country in North American continent.

It's capital city is Mexico City.

It has a population of about 123.7 million people.





Guacamole is a famous Mexican food.

Guacamole is a dip, spread or salad made from avocado.

It is made of avocado, onion, tomato, chilli pepper, cilantro, lime juice and salt.

It is normally served with tortilla chips or used as side dish to other meals.

It is mostly eaten for breakfast, lunch or dinner or as snack food.

Fanesca (Ecuador food)

Ecuador Flag

Ecuador is a country in the South American continent.

It's capital city is Quito.

It has a population of about 16.4 million people.






Fanesca is a famous Ecuadorian dish.

Fanesca is fish and vegetables soup.

It is made of rice, salted cod fish, onions, garlic, white squash, pumpkin, peas, yellow lentils, chickpeas, corn, beans, cabbage leaves, ground peanuts, butter, milk, cheese, egg, plantain, pepper, chili powder, cumin, cilantro and salt.

It is normally served with hard-boiled egg, fried plantain and cheese.

It is mostly eaten for lunch or special occasions like Easter.

Ftat Misrati (Libya food)

Libya Flag

Libya is a country in the North African and Maghreb region of the African continent.

It's capital city is Tripoli.

It has a population of about 7.2 million people.




Ftat Misrati is a famous Libyan food.

Ftat Misrati is a thin flatbread.

It is made of flour, cornflour, salt and oil.

It is prepared by mixing the ingredients to create dough pieces which is then knead and flattened before cooked on a hot pan.

It is normally served with soups or wrapped with various fillings.

It is mostly eaten for breakfast or lunch.

Coconut Banana Fritters (Tuvalu food)

Tuvalu Flag

Tuvalu is an island country in the Polynesian region of the Oceania continent.

It's capital city is Funafuti.

It has a population of about 11,200 people.

Coconut Banana Fritters is a famous Tuvaluan food.

Coconut Banana Fritters is fried fritters.

It is made of flour, banana, coconut, coconut milk, egg, cornstarch, baking powder, sugar, salt and oil.

It is normally dusted with sugar or powdered sugar.

It is mostly eaten for breakfast or as dessert.

African Chicken (Macau food)

Macau Flag

Macau is an autonomous territory in the East Asian region of the Asian continent.

It is a special administrative region within China.

It has a population of about 650,900 people.

African Chicken is a famous Macanese dish.

African Chicken is chicken curry.

It is made of chicken, chili powder, garlic, shallot, paprika, spice powder, black pepper, grated coconut, peanut butter, bay leaves, salt and oil.

It is normally served with rice or boiled potatoes.

It is mostly eaten for lunch.

Tarator (Bulgaria food)

Bulgaria Flag

Bulgaria is a country in the Eastern European region of the European continent.

It's capital city is Sofia.

It has a population of about 7 million people.




Tarator is a famous Bulgarian dish.

Tarator is cold cucumber and yogurt soup.

It is made of yogurt, cucumber, garlic, dill, tasted walnuts, salt and oil.

It is normally served cold as an appetizer or as side dish to main meals.

It is mostly eaten for lunch or dinner.