Merengon de Fresas (Colombia food)

Colombia Flag

Colombia is a country in the South American continent.

It's capital city is Bogota.

It has a population of about 49 million people.

Merengon de Fresas is a famous Colombian food.

Merengon de Fresas is strawberry meringue dessert.

It is made of strawberries, eggs, sugar, lime juice, vanilla extract and heavy cream.

It is normally stuffed with strawberry and whipped cream but there are also other variations.

It is mostly eaten as dessert.

Mofo Anana (Madagascar food)

Madagascar Flag

Madagascar is an island country in the Eastern African region of the African continent.

It's capital city is Antananarivo.

It has a population of about 25 million people.





Mofo Anana or Mofo Sakay is a famous Malagasy food.

Mofo Anana is leafy greens bread fritters.

It is made of flour, curry powder, baking soda, spinach, onion, tomato, green chilies, pepper, salt and oil.

It is prepared by mixing cooked vegetables into a bread batter which is then fried.

It is normally served with chili, garlic or ginger sauce dips.

It is mostly eaten as snack food.

Chocolate Crackles (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Chocolate Crackles is a famous Australian food.

Chocolate Crackles is a type of sweet candy made from cocoa.

It is made of rice Bubbles cereal, cocoa, sugar, coconut and oil.

It is prepared by mixing the ingredients which is then put into paper cupcake liners and baked in the oven.

It is mostly eaten as dessert or on special occasions.

Miso Soup (Japan food)

Japan Flag

Japan is an island country in the East Asian and Pacific Ocean region of the Asian continent.

It's capital city is Tokyo.

It has a population of about 126,440 people.





Miso Soup is a famous Japanese dish.

Miso Soup is soup made from miso paste or fermented soybeans and dashi or fish stock.

It is made of miso paste, dashi, dried wakame or seaweed, soft tofu and green onions.

It is normally topped with chopped green onions.

It is mostly eaten as side dish for lunch or dinner.

Cozonac (Romania food)

Romania Flag

Romania is a country in Eastern European region of the European continent.

It's capital city is Bucharest.

It has a population of about 19.6 million people.





Cozonac is a famous Romanian food.

Cozonac is sweet yeast bread.

It is made of flour, yeast, milk, eggs, butter, sugar, orange zest, lemon zest, vanilla extract, walnuts, espresso powder, cocoa and salt.

It is prepared by twisting the citrus-scented sweet dough around nutty filling which creates a spiral design when baked.

It is mostly eaten as brunch, dessert or on special occasions.

Sugar Cakes (Saint Kitts and Nevis food)

Saint Kitts and Nevis Flag

Saint Kitts and Nevis is an island country in the West Indies and Caribbean region of the North American continent.

It's capital city is Basseterre.

It has a population of about 54,821 people.

Sugar Cakes is a famous Kittitian food.

Sugar Cakes is sweet candy dessert.

It is made of coconut, sugar, ginger, bay leaves and food coloring.

It is normally comes in pink, brown or white colors.

It is mostly eaten as dessert.

Rabas (Argentina food)

Argentina Flag

Argentina is a country in the South American continent.

It's capital city is Buenos Aires.

It has a population of about 44 million people.

Rabas is a famous Argentinian dish.

Rabas is fried calamari rings.

It is made of flour, squid, corn starch, baking powder, garlic, parsley, salt and oil.

It is prepared by mixing all the ingredients which is then fried in oil.

It is normally served with lemon wedges.

It is mostly eaten as snack food.

Plakali (Ivory Coast food)

Ivory Coast Flag

Ivory Coast is a country in the West African region of the African continent.

It's capital city is Yamoussoukro.

It has a population of about 23.7 million people.





Plakali or Placali is a famous Ivory Coast food.

Plakali is starchy food made from steamed and pounded cassava dough.

It is made of cassava and water.

It is normally served with sauce dishes.

It is mostly eaten for breakfast or lunch.

Grilled Island Fries (Nauru food)

Nauru Flag

Nauru is an island country in the Oceania continent.

It's capital city is Yaren.

It has a population of about 11,200 people.

Grilled Island Fries is a famous Nauruan food.

Grilled Island Fries is fried potato slices.

It is made of potatoes, pepper, salt and oil.

It is normally served with ketchup.

It is mostly eaten as snack food.

Towukly Guveq (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Towukly Guveq is a famous Turkmenistan dish.

Towukly Guveq is chicken soup.

It is made of chicken, tomatoes, onions, bell pepper, carrot, potatoes, dill, parsley, chicken stock, bay leaf, chili flake, pepper, salt and oil.

It is normally garnished with parsley.

It is usually served with bread or rice.

It is mostly eaten for lunch or dinner.

Krumkake (Norway food)

Norway Flag

Norway is a country in Northern Europe and Scandinavian regions of the European continent.

It's capital city is Oslo.

It has a population of about 5.3 million people.

Krumkake is a famous Norwegian dish.

Krumkake is sweet cookie dessert with fillings.

It is made of flour, butter, sugar, eggs, vanilla and cardamom.

It is normally filled with cream, jam or chocolate.

It is mostly eaten as snack food or dessert.

Coconut Bread Pudding (Dominica food)

Dominica Flag

Dominica is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is Roseau.

It has a population of about 73,543 people.

Coconut Bread Pudding is a famous Dominican dish.

Coconut Bread Pudding is flavorful bread pudding made from soaked bread slices and coconut.

It is made of hard dough bread, egg, milk, butter, shredded coconut, sugar, vanilla extract, nutmeg, cinnamon, ginger, clove and lime.

It is prepared by mixing soaked bread with the ingredients before being baked in the oven and left to be chilled.

It is mostly eaten as dessert.

Canjica (Brazil food)

Brazil Flag

Brazil is a country in the South American continent.

It's capital city is Brasilia.

It has a population of about 210 million people.






Canjica is a famous Brazilian dish.

Canjica is white corn and coconut porridge.

It is made of white hominy corn, coconut, coconut milk, milk, sugar, cinnamon, cloves, vanilla bean and nutmeg.

It is normally served with cinnamon or toasted coconut.

It is mostly eaten for breakfast or as dessert.

Chikuanga (Angola food)

Angola Flag

Angola is a country in the Central African region of the African continent.

It's capital city is Luanda.

It has a population of about 25.8 million people.

Chikuanga is a famous Angolan food.

Chikuanga is steamed cassava bread.

It is made of manioc flour.

It is normally wrapped in banana leaves and boiled.

It is mostly eaten for breakfast.

Solomei (Tuvalu food)

Tuvalu Flag

Tuvalu is an island country in the Polynesian region of the Oceania continent.

It's capital city is Funafuti.

It has a population of about 11,200 people.

Solomei is a famous Tuvaluan food.

Solomei is fried breadfruit.

It is made of flour, breadfruit, coconut cream and toddy sytup.

It is prepared by mixing the ingredients which is then cooked in the oven.

It is mostly eaten for breakfast.

Barbari (Iran food)

Iran Flag

Iran is a country in the Western Asian and Middle East region of the Asian continent.

It's capital city is Tehran.

It has a population of about 81.7 million people.




Barbari is a famous Iranian food.

Barbari is thick flatbread.

It is made of flour, yeast, baking powder, baking soda, sugar, sesame seeds, semolina, salt and oil.

It is normally sprinkled with sesame seeds on top.

It is usually served with cheese, jam, olives, dips or curry.

It is mostly eaten for breakfast.

Nalesniki (Poland food)

Poland Flag

Poland is an Eastern European country in the European continent.

It's capital city is Warsaw.

It has a population of about 38.4 million people.

Nalesniki is a famous Polish food.

Nalesniki is sweet or savory thin pancakes with fillings.

It is made of flour, eggs, yogurt, salt and oil.

It is normally filled with sugar, cheese, jam, fruits or vegetables.

It is usually served with maple syrup.

It is mostly eaten for breakfast or as snack food.

Papaya Pie (Antigua and Barbuda food)

Antigua and Barbuda Flag

Antigua and Barbuda is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is St.John's.

It has a population of about 100,963 people.





Papaya Pie is a famous Antiguan dish.

Papaya Pie is pie made from papaya fruit.

It is made of flour, pie shell, papaya, lime juice, lime zest, cinnamon, orange extract, egg and sugar.

It is prepared by mixing the ingredients with the pie crust and baked until brown on top.

It is mostly eaten as snack food.

Goedangan (Suriname food)

Suriname Flag

Suriname is a country in the South American continent.

It's capital city is Paramaribo.

It has a population of about 556,360 people.






Goedangan is a famous Surinamese dish.

Goedangan is mixed vegetables salad with coconut dressing.

It is made of cabbage, green beans, mung bean sprouts, eggs, coconut cream, yogurt, brown sugar, green chilli peppers, ground coriander, lime juice and salt.

It is normally garnished with sliced cucumbers boiled eggs.

It is mostly eaten for lunch.

Bofrot (Ghana food)

Ghana Flag

Ghana is a country in the West African region of the African continent.

It's capital city is Accra.

It has a population of about 28.3 million people.






Bofrot is a famous Ghanaian food.

Bofrot is fried dough balls.

It is made of flour, butter, yeast, sugar, milk, vanilla extract, salt and oil.

It is normally served on it's own or with porridge.

It is mostly eaten for breakfast or as snack food.

Seboseb (Palau food)

Palau Flag

Palau is an island country in the Western Pacific Ocean of the Oceania continent.

It's capital city is Ngerulmud.

It has a population of about 21,500 people.

Seboseb is a famous Palauan dish.

Seboseb is sticky jelly dessert.

It is made of corn starch, milk and sugar.

It is normally served with chopped fruits.

It is mostly eaten as dessert.

Roht (Afghanistan food)

Afghanistan Flag

Afghanistan is a country in the South Asian region of the Asian continent.

It's capital city is Kabul.

It has a population of about 32.2 million people.





Roht is a famous Afghan food.

Roht is sweet flatbread.

It is made of flour, baking powder, eggs, yeast, sugar, cardamom, butter, yogurt, nigella seeds and salt.

It is normally sprinkled with nigella seeds.

It is mostly eaten for breakfast.

Colcannon (Ireland food)

Ireland Flag

Republic Of Ireland is a country in Western Europe of the European continent.

It's capital city is Dublin.

It has a population of about 4.8 million people.



Colcannon is a famous Irish dish.

Colcannon is mashed potatoes with kale or cabbage.

It is made of potatoes, kale or cabbage, spring onions, butter, milk, pepper and salt.

It is normally topped with butter in the middle.

It is usually eaten as side dish for breakfast or lunch.

Crab Back (Grenada food)

Grenada Flag

Grenada is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is St.George's.

It has a population of about 107,317 people.

Crab Back is a famous Grenadian dish.

Crab Back is upturned crab shell stuffed with crab meat mixed with curry sauce.

It is made of crabs, bread crumbs, onion, chive, thyme, margarine, garlic, pepper and salt.

It is usually garnished with sliced lemon and salad.

It is normally served with rice or bread.

It is mostly eaten for lunch.

Chicken Soup (Guyana food)

Guyana Flag

Guyana is a country in the South American continent.

It's capital city is Georgetown.

It has a population of about 773,300 people.






Chicken Soup is a famous Guyanese dish.

Chicken Soup is chicken and vegetables soup.

It is made of flour, chicken, baking powder, bonion, garlic, black pepper, split peas, cassava, pumpkin, spinach, green plantain, bay leaves, red scotch bonnet peppers, black pepper, cayenne pepper, butter, milk, brown sauce, and salt.

It is normally served with rice or bread.

It is mostly eaten for lunch or dinner.